Mark Bittman of the New York Times has a great run-down today of excellent food blogs. I found Obama Foodorama especially fun (if not, er, a little obsessive) — it’s a blog written by “Eddie Gehman Kohan, a food writer and agriculture policy wonk” about food and the Obamas. The White House sounds like a great place to cook (and now, grow food!).
Nicest of all, however, was seeing the mention of Farm favorite Rebecca Gerendasy’s Cooking Up a Story. As 47th Avenue Farmies may recall, Rebecca’s done a few smart video pieces on Laura and the farm (links are here).