Inspiring Cooking Class this Saturday!!

This is a rare opportunity to learn from one of Portland’s best cooking teachers and Slow Food national board chair Katherine Deumling. She is only teaching one public cooking class this fall and it is this coming Saturday Nov 10th from 2-4pm at Luscher Farm in Lake Oswego. The focus of the class is cooking with all the beautiful local winter veggies that we grow here. Learn how to make a variety of dishes illustrating simple and inspiring ways to enjoy the winter season produce. The class offers opportunities for participation, interaction and lots of tasting, so bring your questions about winter produce and come cook with us!!

Get more info and sign up for the class HERE.